コース詳細
[Luxe] <3-day advance order> French cuisine featuring carefully selected ingredients and seasonal ingredients (one drink included) ¥23,082 → ¥21,500
![[Luxe] <3-day advance order> French cuisine featuring carefully selected ingredients and seasonal ingredients (one drink included) ¥23,082 → ¥21,500](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/zr8cllhq/51565420/tjzy_w340h340.jpg)
21,500 yen(税込)
- 2名~
<Orders must be made 3 days in advance, includes one drink> A variety of dishes that subtly convey the terroir of the Setouchi region.He focuses on using seasonal and locally produced ingredients, and creates his dishes by carefully analyzing their flavors and aromas.Enjoy a French course prepared by our chef with a story to be told in each dish.Enjoy a gourmet meal in a spectacular space overlooking Hiroshima Castle.
コースメニュー
■ 3-day advance booking deadline, includes one drink
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<Menu from September 3rd to November 9th>
・ Hiroshima's "Kuree Shrimp" slowly poached and paired with caviar (Oscietra) and a light champagne mousse
・Gently cooked Hiroshima salmon with a melt-in-your-mouth texture. The blessings of the sea, mountains, and earth
・Roasted "Megahira Abalone Mushroom" in harmony with small sardines and Iberian chorizo
・Crispy conger eel beignets with a taste and texture of aged and earthy aromas
Rich cocoa-flavored red wine sauce
・ Rosy black sea bream grilled a la minute and then dried and simmered in its jus.
・Roasted duck breast (aigamo) with thigh farcy and a green pepper sauce called Poivre Vert
・A duo of Kamagari seaweed salt and Etajima olive oil
Roasted pear compote with a glass of saffron and honey
*The main dish can be changed to the following menu.
"French pigeon Rouen style" (+¥2,910)
"Premium Kuroge Wagyu beef fillet sauteed with potato roulo and seasonal vegetables in a Saint-Estephe red wine sauce" (+¥4,807)
- 予約可能時間
- 11:30~20:00
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- 2 hours
- 予約締切
- Until midnight 2 days before your visit
2025/09/04 更新